Mix, fill muffin pan, bake for 35-40 minutes of until the internal temperature reaches 160 degrees. Top with more ketchup during the last five minutes of cooking if desired.
Two pounds of ground beef, one envelope of onion soup mix, one egg, some ketchup and mustard, a cup of breadcrumbs and a splash of milk. The meatloaf cooks at 375 for about 40 minutes. It's great for leftovers.
Here's a great meatloaf recipe to always have on hand. It's quick, affordable, and who doesn't love meatloaf? Two pounds of ground beef, one envelope of onion soup mix, one egg, some ketchup and mustard, a cup of breadcrumbs and a splash of milk. Now it's time to mix. Don't beat it up too much. Just toss it around with your fingers until everything's incorporated. Once it is, I like to use muffin pans. The meatloaf cooks much faster, and you have individual servings. It's great for leftovers. The meatloaf cooks at 375 for about 40 minutes.
There you go.
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